Tuesday, November 2, 2010

Outback Steakhouse® The Wallaby Darned




The menu describes the steakhouse chain's popular fruity drink



as a: "Down under frozen wonder with peaches, DeKuyper Peachtree



Schnapps, champagne, Smirnoff Vodka and secret mixers." While you



don't need to use the same brand-name booze as the chain does,



you will need to find a can of Kern's peach nectar to re-create



the same secret mixer magic.





1 cup frozen sliced peaches



2 ounces champagne



1 ounce peach schnapps



1 ounce vodka



4 ounces (1/2 cup) Kern's peach nectar



2 or 3 ice cubes





1. Combine all of the ingredients in a blender. Blend on high



speed for approximately 30 seconds or until ice is completely



crushed and the drink is smooth.



2. Pour into a 12-ounce glass and serve with a straw.


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